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Oregon Wineries: Avoid Expensive Employment Mistake

  Good friend of Oregon Wine Marketing and talented lawyer Judy Parker wrote this for our website. We are concerned that Oregon wineries might get into trouble by treating their tasting room employees like they are wait people (tipped servers) and fall afoul of Oregon Employee regulations. And as we know, that can be a

By |January 17th, 2016|Categories: Feature, Highlight, Industry, Wineries|Tags: , |0 Comments

Wineries: Want a Big Fine? Use Volunteers

By Judy Parker, photo by Jean Yates The other day, Jean and I were talking about the upcoming 2014 harvest in Oregon. We were talking about horror stories in previous harvests -- last year's typhoon, the birds in 2009, the hail in 2005 -- when it struck me that the worst horror story is yet

By |September 16th, 2014|Categories: Feature, Post, Wineries|Tags: , , |2 Comments
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